A upscale restaurant serves......duck balls.
"The offal that has critics talking is a pasta dish served with black truffles, coxcombs and duck testicles, priced at $30. "They're delicious, they don't taste like anything you've had before. They're whole and they're white," Batali said."
Apparently they don't taste like chicken.
Wednesday, April 26, 2006
Only in New York.
Posted by RightwingSparkle at 5:00 PM
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